Robata Nami is an izakaya in the legal district of Munjeong-dong that serves sashimi, Japanese-style anju, and sake. Its menu includes house-made shimesaba, grilled sea bream head, deep-fried pollack roe with peppers, cheese and eggplant miso grill, and konowata. Orders are taken starting at exactly 6 p.m., and the counter seats only four people in the small space. The range of anju is narrower than at other izakaya.