Ilwol-ui Bam is a bar in the Bangi-dong food alley with a large dining floor and a menu of various anju. Dishes include whole-squid jjamppong tang, Zicoba chicken rice, and potato julienne jeon, served alongside draft beer and highballs. The second-floor space covers about 80 pyeong and has rooms, a terrace, window seats, and a large screen, open from 4 p.m. to 3 a.m. Tables are spaced apart and portions of anju are large, which suits group dinners and gatherings.