Sokcho Jinjja Sundae is a restaurant inside Sokcho Jungang Market that serves abai sundae, sundae guk, and ojingeo sundae. The sundae jeongol comes with perilla leaf, enoki mushroom, scallion, and sujebi, and the broth is boiled down before finishing with bokkeumbap. Parking across the street in the public lot gets you a one-hour parking pass. The broth is rich but leans clear and mild rather than strongly seasoned.