Kongsae Sikdang

Kongsae Sikdang is a small fish-jorim restaurant inside Dongmyeonghang in Sokcho. It braises the fish available that day, served as gajami jorim and jangchi jorim, with several kinds of jeotgal and banchan on the side. The owner alone handles seating, orders, and setting the table, so there is a wait before the food comes out. The space is small, and it gets loud when customers crowd in.