Cha Jeon In is a traditional tea house in Osaka that serves lattes, shaved ice, and warabi mochi made with matcha and gyokuro. From the station, turn to the side and take the small stairs up to the second floor. The matcha latte has a strong aroma, is easy to drink, and has a moderate sweetness. The kakigori made with natural ice is fluffy and stays cold until the end, though food takes a little time to come out after ordering.