Unagino Mansuke is an eel restaurant on the main street of Kagurazaka, a 4-6 minute walk from Iidabashi Station. It serves unadon grilled kansaifu-style at high heat without steaming, leaving the skin crisp and the inside moist. On weekend lunches, food arrives about 10-15 minutes after ordering. The eel skin is sometimes grilled too crisp.