Ginjo Ramen Kubota Honten is a ramen shop north of Kyoto Station that serves Japanese tsukemen. The miso tsukemen comes with a thick seafood-based broth mixed with ground meat and chewy noodles chilled in cold water. Customers buy a meal ticket from a machine inside the shop and then wait outside, with waits of 40 to 50 minutes reported. The tsukemen broth is salty and on the lukewarm side.