nokishita711

Nokishita711 is a bar in Kyoto that serves a liquid cuisine course pairing drinks with food. Ingredients such as squid, fish stock, mushrooms and venison are fermented and extracted, then served as matched beverages and snacks. The bar runs by reservation, with four seatings a day for up to four people each, and tea is served at the end. Waits between courses are long, so the full session takes over two hours.