Yangnam Hanwoo Jeongyuk Sikdang is a long-standing Hanwoo butcher restaurant in Mullae-dong that serves kkot deungsim, chadolbagi, and yukhoe. The owner trims the fat from the kkot deungsim and grills it on a griddle at the table, finishing the meal with kkakdugi bokkeumbap. Guests take off their shoes to enter, and there is no smoke suction at each seat, so clothes smell of meat after the meal. There is no parking lot.