Ojingeo Day

Ojingeo Day is a hoe restaurant in Janghan-dong near Janghanpyeong Station in Seoul that serves squid sashimi along with flounder and rockfish (ureok) hoe. The live squid is sliced very thin, and a seafood platter with san-nakji, sea squirt, and abalone is also available. Sets come with the seafood platter, fried shrimp, grilled fish, and miyeokguk. In autumn, jeoneo hoe is served, and flounder and rockfish hoe are on the menu as well.