Mullaeok is a meat restaurant near Yangpyeong Station in Mullae-dong, Seoul, serving ogyeopsal, samgyeopsal, and beef, along with lunch dishes like jeyuk bokkeum and doenjang jjigae. The ogyeopsal and beef come with kimchi varieties such as gatkimchi, pa kimchi, and aged kimchi, plus several side dishes. The lunch doenjang jjigae can be ordered with added chadolbaegi, and the restaurant is a 10-minute walk from Yangpyeong Station. The jeyuk bokkeum has a spice profile that leans toward seasoning rather than gochujang heat, making it divisive.