Doyajin is a pork restaurant in Seorae Village that serves Jeju geun-gogi and pork galbi. Staff grill the thick-cut geun-gogi at the table. At lunch, office workers near Seorae Village order dakdoritang, kimchi jeongol, jeyuk ssambap, and kimchi stew. The banchan runs to about eight items, which is on the small side.