Agutown is a seafood restaurant in Seoul that serves agujjim, haemuljjim, agutang and altang. The agujjim and haemuljjim come in a spicy sauce, and the meal can finish with bokkeumbap. The regular spice level is hot, so it can be ordered mild, and the bokkeumbap can be requested to be fried in a pot like a jeongol. The agujjim and haemuljjim contain more bean sprouts than seafood.