Daemul Hoe Pocha is a pocha-style raw fish restaurant near Ttukseom Station and Seoul Forest in Seongdong-gu, Seoul, serving aged hoe and seafood. A platter of Daemul hoe includes thick slices of yellowtail, salmon, mullet, and flounder, and the meal can finish with red crab seafood ramyeon. The aged hoe and seafood carry almost no fishy taste, and sides such as grilled fish, salt rice, and bean sprout soup come with the order. The meal is eaten in a pocha-style space, with hoe and seafood served as anju alongside drinks.