Wangpyo Charcoal Grill

Wangpyo Yeontan Gui is a Korean beef restaurant in Busan that grills salt-seasoned beef and ribs over charcoal briquettes. You can start with the salt-grilled beef and finish with ribs, with a smoky charcoal aroma running through the meat. Each serving weighs 120 grams, and orders start at three servings; soju and beer are also available. Ventilation inside is weak, so the restaurant smells of smoke as soon as you enter and visibility is hazy.