Sojangnim Yang Gopchang Gui Jeonmun

Sogwanim Yanggopchang Gui Jeonmun is a gopchang grill restaurant in Busan that cooks beef intestines such as gopchang, daechang, and teukyang over fire. It serves modum, gopchang, daechang, and teukyang, and the owner grills the meat at the table and explains each cut. An older woman who speaks Japanese greets customers and gives children gimbap or cold barley tea. The minimum order is three servings.