Seoul Kkakdugi Seomyeon Main Branch is a Korean restaurant in Seomyeon, Busan, serving seolleongtang and dwaeji gukbap. The seolleongtang is ordered with or without noodles, and the broth is seasoned with salt, pepper, and Korean gochujang. Suyuk is boiled until tender and served with buchu and kkakdugi. The broth stays bland even after more seasoning is added.