Seongsu is a Hong Kong-style pub in Jeonpo and Seomyeon in Busan that serves Chinese dishes and alcohol. Orders typically pair a mala hot pot containing meat, shrimp and vegetables with fried flower buns or cream shrimp. The space is large and quiet, and it stays open until 2 or 3 in the morning. The mala hot pot has a numbing heat, so people who handle spicy food poorly are better off avoiding it.