Moto 201 is a restaurant in Busan that serves fusion dishes developed by a chef. The menu includes tan tan men, beef and eggplant stir-fry, chicken and corn rice cooked in a pot, and Moto Beer, a mix of sake and beer. The restaurant has a rooftop, and the owner explains the menu in detail. The beef and eggplant stir-fry has a salty, oily Chinese-style flavor.