Dakui Busan Direct Branch

Daekui Busan Jikyeongjeom in Seomyeon, Busan serves donkatsu made with tenderloin, premium loin, and pork collar. A single set brings all three cuts together with noodles before the meal and chives and gochujang pickles on the side. On a Friday around 7 p.m., the wait was about 15 minutes with two parties ahead, and waiting and menu selection are done first on a CatchTable tablet. The shop is small, so weekend waits run past 20 minutes.