Baohouse is a Taiwanese restaurant near Jeonpo Station in Busan that serves classic bao, beef noodle soup, and dan dan noodles. The classic bao contains soft chashu, cilantro, and jalapeño, and fried eggplant is ordered alongside it. The restaurant was selected for the Michelin Bib Gourmand and waits are long. Tables are placed close together, which makes eating uncomfortable.