Mihamu

Mihamu is a Japanese restaurant in Seocho-gu that serves donkatsu made with sirloin, tenderloin, and chicken tenderloin. The sirloin donkatsu has a clean fried coating and meat cooked in a standard style, and it is eaten with salt and wasabi. On weekday lunch, seats are gone if you arrive even a little late, and the four kinds of house-made jangajji can be refilled. Jang-guk and curry are served together with the meal.