Cheonnyeon Sikhyang is a vegan restaurant in Seoul that serves meat-free dishes made with vegetables and homemade sauces. The menu centers on familiar ingredients prepared in different ways, such as a carrot dish from Bareo Dan Sex and a truffle mushroom sourdough pizza. The space combines interior design, music, and food, so a nighttime visit adds visual and auditory elements to the meal. Prices are on the high side.