Tongsamguk Main Branch

Tongsamguk Bonjeom in Cheonan serves domestic whole pork belly and Iberico pork collar. The pork belly comes in 200 g portions, while the pork collar is cut with incisions and also weighs 200 g. The Tongsamguk Special lets diners choose two Iberico cuts, and the 450 g Shoulder Rack Byeorakdokki combines pork collar and ribs. Groups can use the venue, which provides wireless internet.