Uiryeong Hanu Gukbap in Eomgung, Busan serves hanu gukbap and sogogi gukbap. The owner boils the soup and makes the kimchi in-house, and the broth is spicy and clean. The cabbage kimchi is homemade style, and the side dishes come out neat. Sogogi gukbap has a different broth from dwaeji gukbap and works well as a hangover meal.