Golmok Dwaeji is a meat restaurant in Busan serving gopchang (grilled intestines), makchang (beef abomasum), and kkeopdegi (grilled skin). The meat is grilled thickly and served with doenjang. It is a neighborhood drinking spot for a quick drink, with gopchang, kkeopdegi, and side dishes on the menu. The interior is clean, and the table setting is neatly arranged.