Chilseongjip is a pork restaurant in Busan that serves pork over charcoal. Its pork platter and samgyeopsal (pork belly) are pre-grilled with a smoked aroma. The samgyeopsal comes as chilled meat, uncut, and the restaurant sits close to a bus stop. Meal options include doenjang jjigae, a noodle soup with plenty of peppers, and a large steamed egg.