77Dolgopchang in Busan serves grilled gopchang and gopchang jeongol. The gopchang is cooked on a stone plate in the old style, and the intestines are low in fat with a deep, rich broth. It is open weekdays from 11 a.m. to 8 p.m., closed on weekends, and all seating is on the floor. The seasoning is mild, so it may not satisfy those who want strong flavors.