Matsuo Jingisukan

Matsuo Jingisukan grills seasoned lamb near Odori Station in Sapporo. Diners cook the sweet and salty meat at the table and simmer vegetables and udon in the groove around the edge of the grill. Orders are placed on a tablet that supports multiple languages, and staff explain the order for grilling the meat and vegetables at the start. In the evening the restaurant can fill up and turn away walk-ins, so a reservation is safer.