Donghaeok Sundae Handmade is a Korean restaurant in Hadan, Saha-gu, Busan, serving handmade abai sundae and ojingeo sundae. Its signature dish is cheolpan sundae gui, grilled sundae with a crisp outside and moist inside, eaten with gaori muchim or vegetables and pineapple, alongside naengmyeon and sundae gopchang jeongol. After the grill, customers fry the bokkeum bap themselves, and sujeonggwa is available at the entrance after the meal. There is no separate parking lot.