Sopung Ganeun Nal

Sopunggineun Nal is a Korean barbecue restaurant in Sadang, Seoul, where customers buy their own meat and grill it at the table. It also serves meals and anju such as hwangtae haejangguk, doenjang jjigae, janchi noodles, and hwangtae sujebi. During the day the owner works alone, and in the evening a female staff member joins to set out the grill and side dishes. The seasoning of the side dishes is not consistent.