Songiharang is a Korean restaurant near Isu Station in Bangbae-dong, Seocho-gu, Seoul, serving ssam-bap, deungsim, samgyeopsal (pork belly), kimchi stew, and budae jjigae. Six banchan change daily, and rice is refilled free of charge. Dwaeji galbi is par-cooked before serving, a space for group gatherings is on the second floor, and parking is available for up to four cars. Meat dishes, deungsim in particular, are on the higher end of the price range.