Hungry Gomba

Hungry Gomba is a Japanese ramen restaurant in the alleys of Bangbae-dong near Sadang Station, serving ramen made with chicken broth. Shio, shoyu, and Nagasaki champon-style ramen each come with three pieces of karaage. The space has two four-person tables by the window and an L-shaped counter seating about ten people. On weekend lunchtimes it fills up within 10 to 15 minutes of opening, and the shio ramen is on the salty side.