Grilljin is a meat restaurant near Isu Station that grills aged pork over charcoal. It serves thick samgyeopsal, pork king ribs, and pork collar, with samgyeopsal dipped in salted hairtail innards. Staff grill the meat, and a pot of doenjang jjigae comes with the basic side dishes. Parking in the basement is free after getting a stamp on the parking ticket, and ventilation is poor enough that smoke stings the eyes.