Honghaeng-Won

Honghaengwon is a long-running hwasang Chinese restaurant in Pyeongtaek that serves nanjawansseu, gaji twigim, and bokkeumbap. An older owner cooks each dish in a wok, giving the food the mild flavor of an older style. Portions are large enough that four people ordering several dishes and jjamppong leave food behind. Seasoning is light and not spicy, so anyone who prefers strong flavors will find it bland.