Jokbal Shinseonsaeng Busan Univ. Branch

Hwadeoge Gukeun Jokbal Sinsaeng Busandaejeom is a Korean restaurant in Busan that serves oven-roasted jokbal and bossam. The oven-roasted whole jokbal comes with jjampong sundubu (soft tofu stew) and either platter noodles or Gorgonzola pizza, plus ssam vegetables. Suyuk has a fried-chicken flavor, jokbal has a strong smoky flavor, and bossam is moist with a balanced mix of meat and fat. Reservations and group dining are available, along with delivery, takeout, and wireless internet.