Motoyoshi Busan Dongnae is a Japanese-style yakiniku restaurant in Dongnae, Busan, where wagyu is grilled over a tabletop charcoal brazier. The menu includes wagyu omakase and larger portions sized for a full meal, and the Japanese beef is served tender. The clean interior has a Japanese atmosphere, and the restaurant serves wagyu and brazier-grilled meat. Prices are on the higher side.