Matchandeul Wang Sogeum Gui Dongnae is a meat restaurant in Dongnae, Busan, that grills aged pork, especially thick samgyeopsal. Staff grill the meat, and the meal can include noodles, rice cooked in a stone pot, and pickled side dishes. The parking lot is large, seating is limited to leather sofa-style chairs with no floor seating, and grilled salted shrimp is placed on the meat. Because the restaurant is large, meals can be delayed by more than 30 minutes when customers crowd in.