Dongnae Ppyeogu-i Bonjeom is a Korean restaurant in Busan that serves grilled pork backbones. The meat falls easily from the well-cooked bones, which have more meat than those at other ppyeogu-i restaurants. Order ppyeogu-i portions according to the number of diners, add gyeranjjim, and finish with bokkeumbap. The dish is eaten by hand while wearing gloves.