Namja Seoreun is a drinking spot in Gongneung-dong, Seoul, serving anju such as gaji twigim and tomato syuteu. The gaji twigim has a texture that dissolves in the mouth, and the tomato syuteu is also sought out as a hangover dish after drinking. The shop is small with a short menu, and two staff members tend to seat customers at the bar. The space is cramped, so the bar seats are uncomfortable.