Majungdang Nowon serves first-grade or higher Hanwoo and pork grilled over charcoal in Nowon, Seoul. The beef and pork sets let diners choose several cuts, followed by yukhoe, noodles for dessert, and a dosirak. The meat is cut thick and grilled on the griddle, and its beef aroma builds as it is chewed. The yukhoe comes in a portion sized for one person.