Kim Yonghui Tuna is a tuna restaurant near Taereung Entrance Station and Gongneung-dong that has operated for over 30 years, serving aged tuna hoe and takeout. The thawed tuna is soft and free of excess moisture, with lean and fatty cuts served together alongside the owner's sauce and hoemuchim. The space is divided into two-person rooms and group rooms, so it can be used for dates or family gatherings. Takeout includes seaweed, various sauces, and hoemuchim, and is mixed with rice to eat like hoedeopbap.