Jjokgalbi Daetongnyeong Suraksan Station Branch is a restaurant in Nowon-gu, Seoul, that specializes in jjokgalbi. It serves yangnyeom jjokgalbi and maeun jjokgalbi, and the meat comes par-cooked so diners finish grilling it at the table. Gyeranjjim, dwaeji kkeopdaegi, and tteoksari are available as unlimited refills. The meat has thick sections attached on both sides of the bone.