Jehyeong Myeonok Hagye Branch is a naengmyeon restaurant behind Hagye Station and Nowon-gu Eulji Hospital in Seoul, serving Pyeongyang naengmyeon, galbitang, and suyuk. The buckwheat noodles come in a mild, cool broth closer to dongchimi than to a beefy, savory stock, and ongwisu is brought to the table first. Eojeokjaengban includes beef cuts such as tongue and brisket along with mung bean pancakes, yukjeon, mandu, vegetables, and mushrooms, and the seating area holds about 100 people. The restaurant sits on a back street, so access is inconvenient and the parking lot is not large.