Ilsangdaban

Ilsangdaban is a small restaurant at the entrance of Gyeongchun Line Forest Trail in Gongneung 1-dong, Nowon-gu, Seoul, serving Japanese rice bowls and Japanese home-style dishes. The sake don comes with thick, large pieces of salmon piled generously over the rice, and the ebi don includes large fried shrimp. The small space draws waits during the lunch peak and on weekends, and there is also a six-person seating area for groups. Prices are on the higher side.