Gwangseong Chinese Restaurant

Gwangseong Banjeom is an old Chinese restaurant a two-minute walk from Exit 1 of Taereungipgu Station. It serves ketchup tangsuyuk and spicy ganjajang, and the ganjajang is made by stir-frying noodles and chunjang together in a wok rather than mixing them at the table. Japchaebap comes with a jjamppong base. It opens at 5:30 p.m. and stays open until 4:30 a.m., and waits form on weekend evenings.