Curry Table serves Japanese-style curry near Hagye Station and the back gate of Seoul National University of Science and Technology in Seoul. It offers beef curry, coconut beef cream curry, and thick handmade pork cutlets, with the curry aged to be rich and smooth. Curry and rice can each be refilled once, and the dining room has full-length windows that let in sunlight. A mixed set is also available, pairing beef curry with pork cutlet, shrimp, chicken, or croquettes.