Chunbo Mandu

Chunbo Mandu is a mandu restaurant in Gongneung-dong, Seoul, near the Gongneung noodles street and Gongneung Station. It serves Pyongyang-style mandu guk and tteok mandu guk, with the broth made from sagol and topped with perilla or sesame powder. It opens only from 11 a.m. to 2 p.m. on weekdays, and waits are common. Visitors who come alone may be seated at a shared table.