Kobang

Kobang is a small izakaya in Gongneung-dong, Nowon-gu, Seoul, located directly in front of Taereung Entrance Station. It serves aged hoe, geumgap ojingeo, mackerel, and fried dishes, with the menu changing slightly by season and the owner cooking everything from hoemuchim to grilled and steamed dishes. The space holds one two-person table, two four-person tables, and one round two-person table, and it can fill up around 7 p.m. The shop itself is small.