Nogari Korean Gastropub is a Korean-style gastropub in Midtown Manhattan that serves anju such as samgyeopsal, galbi, and yukhoe. Yukhoe noodles, cheese gamjajeon, and honey squid are shared alongside soju and beer. The venue is newly opened, and the interior has Korean-style signs and vintage decor. Pocha anju including pork galbi, squid, and chicken feet can also be ordered.